Big Buddha Cheesy Dick is a Moby Dick...
Big Buddha Cheesy Dick is a Moby Dick (Critcial Mass x Jack Herer) crossed with the Big Buddha Cheese resulting in a very spicy, indica dominant plant with a musky, Big Buddha Cheese spice taste
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|Type:||Indica & Sativa (Mostly Indica)|
Created in Spain, Moby Dick is a Critcial Mass x Jack Herer hybrid. A very rewarding plant with its 'whale (large) like yields and a strong high resin content.
It was a formality(easy) for Big Buddha Seeds to introduce their 'Old Skool Classic' the Big Buddha Cheese to the mix, thus creating Cheesy Dick!!
The humourous (funny) name suggests that this a fun (happy, joking) cross but the results have shown a huge yielding Old Skool flavour plant for the more serious grower!
Cheesy Dick is a very spicy, indica dominant plant with a musky, Big Buddha Cheese spice taste, The resin content is high.... leaving you with a real knockout stone and taste!
Expect to be pleasantly suprised by Big Buddhas Cheesy Dick!
Parents: Moby Dick x Big Buddha Cheese 'reversed'
Flowering time: Indica 95% sativa 5%
Genetics: Indoors 8 to 10 weeks Outdoors end of september
Sensory experience: Humpback Hard Hitting
Smell: Spicy 'cream cheese' scent, extremly musky dank, extremely potent
Taste: Spicy indica with tones of old skool goodness